Cooking with Dad

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Stephen Yeo

Entrepreneur, Wordsmith & Critical Thinker
Proud father of two lovely kids, who at times pushed me to seriously consider editing out the word “lovely” from this sentence. (I am not alone in this.)

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In celebration of Father’s Day, Centre for Fathering is proud to present a Father-Child Cooking session at Cookyn Inc.

At this event, you and your child will prepare, cook and eat a meal comprising baked king salmon in a parcel with smoked duck and assorted vegetables and kaffir lime banana pastries with fresh vanilla cream.

So come spend a pre-Father’s Day with your child and learn how to cook a delicious meal for your whole family!

Date: 13 June 2015 (Sat)
Time: 10am (registration starts); 10.30am (cooking starts)
Venue: Cookyn Inc., HomeTeamNS Clubhouse, 31 Ah Hood Road, #01-04, Singapore 329979
Participants: 1 father and 1 child aged 5 to 16 years old
Fee*: S$25 per pair (Usual: S$100 per pair – this programme is subsidised by Cookyn Inc)
* Registration will be confirmed upon payment.

Limited to 50 pairs on a first-come-first-serve basis. Click here to register now!

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